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GALLERY
A feast for the senses
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@capitolbarandgrill
Your glass is our gift. We’re pouring Canberra’s finest and rare global gems — with the region’s diversity proudly on show. Follow for a taste, a swirl, and your next wine dinner date. #CapitolBarAndGrill
We’re dropping our new spring menu, right here. Starting with chicken liver parfait; rich and creamy paired with a golden, crispy crunch. #CapitolBarAndGrill
We are so proud to work with the finest local produce, straight from the source. Unfiltered, delicious, and proudly Canberra. #CapitolBarAndGrill
Meet Josh — our Executive Chef. From the first fizz of a Champagne into sabayon to the final flick of a flame-grilled ribeye, he builds every dish with precision. Swipe for a peek at Josh in action, curating his latest menu.
We’re new to the ‘gram, but not to the grill. Follow along for new menu drops, behind the scenes, and a side of Capitol Bar & Grill you’ve never seen before. #CapitolBarAndGrill
Your glass is our gift. We’re pouring Canberra’s finest and rare global gems — with the region’s diversity proudly on show. Follow for a taste, a swirl, and your next wine dinner date. #CapitolBarAndGrill
We’re dropping our new spring menu, right here. Starting with chicken liver parfait; rich and creamy paired with a golden, crispy crunch. #CapitolBarAndGrill
We are so proud to work with the finest local produce, straight from the source. Unfiltered, delicious, and proudly Canberra. #CapitolBarAndGrill
Meet Josh — our Executive Chef. From the first fizz of a Champagne into sabayon to the final flick of a flame-grilled ribeye, he builds every dish with precision. Swipe for a peek at Josh in action, curating his latest menu.
We’re new to the ‘gram, but not to the grill. Follow along for new menu drops, behind the scenes, and a side of Capitol Bar & Grill you’ve never seen before. #CapitolBarAndGrill
Your glass is our gift. We’re pouring Canberra’s finest and rare global gems — with the region’s diversity proudly on show. Follow for a taste, a swirl, and your next wine dinner date. #CapitolBarAndGrill
We’re dropping our new spring menu, right here. Starting with chicken liver parfait; rich and creamy paired with a golden, crispy crunch. #CapitolBarAndGrill
We are so proud to work with the finest local produce, straight from the source. Unfiltered, delicious, and proudly Canberra. #CapitolBarAndGrill
Meet Josh — our Executive Chef. From the first fizz of a Champagne into sabayon to the final flick of a flame-grilled ribeye, he builds every dish with precision. Swipe for a peek at Josh in action, curating his latest menu.
We’re new to the ‘gram, but not to the grill. Follow along for new menu drops, behind the scenes, and a side of Capitol Bar & Grill you’ve never seen before. #CapitolBarAndGrill
Your glass is our gift. We’re pouring Canberra’s finest and rare global gems — with the region’s diversity proudly on show. Follow for a taste, a swirl, and your next wine dinner date. #CapitolBarAndGrill
We’re dropping our new spring menu, right here. Starting with chicken liver parfait; rich and creamy paired with a golden, crispy crunch. #CapitolBarAndGrill
We are so proud to work with the finest local produce, straight from the source. Unfiltered, delicious, and proudly Canberra. #CapitolBarAndGrill
Meet Josh — our Executive Chef. From the first fizz of a Champagne into sabayon to the final flick of a flame-grilled ribeye, he builds every dish with precision. Swipe for a peek at Josh in action, curating his latest menu.
We’re new to the ‘gram, but not to the grill. Follow along for new menu drops, behind the scenes, and a side of Capitol Bar & Grill you’ve never seen before. #CapitolBarAndGrill
